Currently Browsing: Slow-Cooked 38 articles

Cottage Pie is a classic British dinner with amazing traditional and warming flavours. It's an easy way to add hearty flavours to your meal! #pie #cottagepie #dinnerideas #recipe #winterfood

Cottage Pie

Proper comfort food – rich beef, creamy mash, and a golden top. Cottage pie is like a warm hug on a cold, grey day.

7 years ago
Roasted Honey & Parsnip Soup is a British Soup with amazing velvety smooth and creamy flavours. It's an easy way to add winter flavours to your meal! #soup #winterfood #vegetarian #recipe #glutenfree

Roasted Honey & Parsnip Soup

Sweet, nutty and golden – this roasted honey and parsnip soup is everything I want in a cosy autumn lunch.

7 years ago
Carrot and coriander soup is one of those recipes I always come back to. It’s fresh, bright, and full of gentle flavour – perfect for cooler days or when I need something light but nourishing. I simmer carrots with onion, garlic, and ground coriander, then blend it all to a silky finish with a handful of fresh coriander stirred through at the end. It’s quick to make, budget-friendly, and lovely with a swirl of yoghurt or a slice of warm bread. Simple and comforting.

Carrot & Coriander Soup

Simple, warming and full of flavour – this carrot and coriander soup is a comforting classic I turn to again and again.

7 years ago
Beef & Potato Stew is a British Dinner with amazing hearty and warming flavours. It's an easy way to add winter flavours to your meal! #wintereating #seasonaleating #dinner #recipe #glutenfree

Hearty Beef & Potato Stew

Rich, warming, and just what I crave on a cold night – this beef and potato stew is the hug-in-a-bowl we all need sometimes.

7 years ago
Gnocchi Bake with Nduja is a Italian dinner with amazing rich and spicy flavours. It's an easy way to add Mediterannean flavours to your meal! #gnocchi #dinnerideas #italiancuisine #recipe #traybake

Gnocchi Bake with ‘Nduja

This gnocchi bake with ‘nduja is spicy, creamy, and comforting – the kind of dinner that makes me do a happy little kitchen dance.

7 years ago
Butternut Squash & Goats Cheese Soup is a British dinner with amazing creamy and spicy flavours. It's an easy way to add winter flavours flavours to your meal! #soup #dinnerideas #winterfood #recipe #glutenfree

Spicy Butternut Squash & Goats Cheese Soup

Sweet, spicy, creamy – this butternut squash and goat’s cheese soup is autumn in a bowl, with just the right amount of kick.

7 years ago
My Classic Italian Saffron Risotto is a creamy, golden bowl of comfort inspired by risotto alla Milanese. Made with arborio rice, saffron, parmesan, butter, and a slow ladle-by-ladle method, it’s rich, fragrant, and beautifully simple. I love serving it as a main with a crisp salad or alongside steak, chicken, or seafood. This is classic Italian cooking at its best, turning a handful of simple ingredients into something deeply satisfying.

Classic Italian Saffron Risotto

Golden, buttery, and rich with saffron – risotto alla Milanese feels fancy but it’s pure comfort in a bowl. I love it.

7 years ago
Treat your senses to the delightful experience of Crispy Chinese Pork Belly! Thick cuts of pork belly, infused with the aromatic blend of Chinese five-spice, garlic, ginger, and soy sauce, are carefully prepared to achieve the ideal crispiness. Whether roasted or deep-fried, the result is a mesmerizing combination of crispy skin and succulent meat, delivering an explosion of savory Chinese flavors that will leave you craving for more.

Crispy Chinese Pork Belly

Sticky, slow-cooked, and bite-sized — this Chinese pork belly skips the crackling and goes straight for rich, tender flavour.

7 years ago
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