Currently Browsing: Entertaining 22 articles

This bresaola, goats cheese and pickled red onion bruschetta is the kind of starter that looks like you've gone to a lot of trouble when really it comes together in minutes. Thinly sliced bresaola, creamy tangy goats cheese and sharp pickled red onion piled onto crisp, garlicky toasted bread. It's the perfect combination of flavour and texture and it absolutely never fails to impress. Save this one for your next dinner party or whenever you need a beautiful bite that requires almost no cooking.

Bresaola, Goat’s Cheese and Pickled Red Onion Bruschetta

Bresaola, goats cheese and pickled red onion bruschetta is my favourite fancy-but-easy starter. Big flavours, minimal effort. Totally stunning!

4 months ago
These air-fryer halloumi fries are my go-to snack when I want something salty, crispy, and ridiculously satisfying. The air fryer gives them that perfect golden crust without all the oil, and they’re ready in minutes. I love serving them with a yoghurt dip, sweet chilli sauce, or just straight off the tray while they’re still hot. Whether it’s a side dish, party snack, or cheeky lunch, these crispy halloumi fries always hit the spot.

Air-Fryer Halloumi Fries

These air-fryer halloumi fries are crispy, golden, and dangerously addictive. I make them “to share” and then never do.

12 months ago
These puff pastry pizza scrolls with sopressa and provolone are one of my favourite crowd-pleasers. I roll up buttery puff pastry with spicy sopressa salami, rich provolone cheese, and a smear of tomato paste for that classic pizza flavour. Baked until golden and crisp, they’re perfect for parties, lunchboxes, or lazy Friday nights. They’re quick to make, easy to love, and always disappear fast – I never manage to keep leftovers, no matter how many I bake.

Puff Pastry Pizza Scrolls

These puff pastry pizza scrolls with sopressa and provolone are crispy, cheesy, and gone within minutes of hitting the table.

1 year ago
Savour the irresistible flavours of our Prosciutto, Pear, and Brie Tarts. These tarts bring together the rich creaminess of Brie, the natural sweetness of pear, and the salty, umami taste of prosciutto, all in a crispy tart shell. Each bite delivers a burst of contrasting textures and tastes, making these tarts a delightful addition to any meal or occasion. Serve them as a stylish starter or a delicious canapé at your next event.

Prosciutto, Pear and Brie Tarts

Golden puff pastry tarts with prosciutto, ripe pear and gooey brie – the perfect blend of salty, sweet, creamy and crisp.

2 years ago
This Bagna Cauda recipe is a classic Italian dip that’s all about warmth and flavor. Made with garlic, anchovies, and olive oil, it’s gently simmered into a silky sauce that’s perfect for dipping crisp vegetables or crusty bread. Traditionally served as a communal dish, it’s a cozy, flavorful way to bring people together. Simple, rustic, and absolutely delicious—let me show you how to make this authentic Italian favorite at home!

Bagna Cauda

Bagna cauda is my ultimate cosy dip – salty, garlicky, and unapologetically bold. I eat it with bread, veg, and zero restraint.

3 years ago
This salted caramel fudge recipe is sure to be a hit! Enjoy the heavenly combination of sweet, creamy caramel and crunchy sea salt in this easy-to-make treat. Make a batch for your family or friends – they'll love it

Salted Caramel Fudge

This salted caramel fudge is dangerously good. I make it “as a gift” but somehow half disappears before it leaves the house.

3 years ago
Elevate your cocktail experience with the Fig French Martini. This sophisticated libation combines the sweetness of fig-infused vodka with the tartness of pineapple juice, all complemented by the classic French Martini twist of Chambord. A chic and fruity cocktail that offers a delightful blend of flavors, making it the perfect choice for a stylish evening of sipping and socializing.

Fig French Martini

This fig French martini is fruity, flirty, and dangerously drinkable. It’s my go-to when I want to feel a little bit fabulous.

5 years ago
Easy and Very Creamy Guacamole is smooth, rich, and packed with fresh flavour – made with ripe avocados, lime juice, garlic, and just the right touch of salt. I love adding a bit of sour cream or yoghurt for extra creaminess, making it perfect for dipping, spreading, or dolloping onto tacos. It’s quick to whip up, endlessly versatile, and always a guaranteed hit at the table. Simple, satisfying, and seriously good.

Creamy Guacamole

This creamy guacamole is smooth, punchy, and packed with flavour. I make it in minutes and somehow eat half before serving.

5 years ago
Christmas Recipe Idea Chorizo Pigs in Blankets with Sweet Chilli Glaze Recipe

Spicy Chorizo Pigs in Blankets with Sweet Chilli Glaze

These spicy chorizo pigs in blankets are sticky, smoky, and just a little bit fiery. They never even make it to the table.

6 years ago
Traditional gingerbread cookies recipe - crispy edges with a soft and chewy middle, these gingerbread cookies are a traditional and classic family favourite for Christmas and the Festive season. An easy recipe for the kids! With ginger, cinnamon and a hint of nutmeg, this recipe has all the Christmas flavour you could possibly want!

Gingerbread Cookies

These gingerbread cookies are soft, spiced, and full of festive joy. I bake them every year and always end up eating them warm.

6 years ago
Healthy vegan vegetarian oven baked sweet potato fries - gently seasoned and baked in the oven for extra low calorie healthy weight loss fries these sweet potato chips are so tasty and easy to make! #healthy #lowcalorie #sweetpotato #recipe #recipes

Crunchy Oven-Baked Sweet Potato Fries

These oven-baked sweet potato fries are crispy, golden, and seriously addictive. I make them “for the table” and eat most myself.

6 years ago
Salted caramel cashews: gorgeously golden, these salted caramel cashews are sweet and salty and the perfect treat. Ready in less than 20 minutes, these salted caramel cashews are a delicious treat. #recipe #recipes #saltedcaramel #partyfood #foodhamper

Salted Caramel Cashews

These salted caramel cashews are crunchy, sweet, and just the right amount of salty. I can never stop at just one handful.

6 years ago
A classic Pesto alla Trapanese recipe with fresh basil, tomatoes, almonds, garlic, pecorino cheese and extra virgin olive oil. #pesto #italianfood #recipe #easy #pasta #recipes #dinnerideas

Pesto alla Trapanese

Pesto alla Trapanese is fresh, nutty, and a little unexpected – I make it when I want pesto, but something just a bit different.

6 years ago
Roast Carrot with Harissa Hummus Recipe - Humus with a twist! This gorgeously rich and flavoursome hummus dip recipe is a little bit sweet, and a little bit spicey thanks to harissa! Perfect for parties or entertaining. #recipe #recipes #dips #spreads #hummus

Roast Carrot and Harissa Hummus

This roast carrot and harissa hummus is smoky, sweet, and creamy. I spread it on everything and call it lunch without shame.

6 years ago
A tasty and healthy treat with a little bit of spice and a delicious citrus hit! These lime and chilli oven roasted almonds are ready in 10 minutes and are a family favourite! #nuts #almonds #vegetarian #snackfood #fingerfood #recipe #recipes #entertaining

10-Minute Lime Chilli Roasted Almonds

These lime chilli roasted almonds take ten minutes and taste like trouble – zesty, spicy, and far too easy to keep snacking on.

6 years ago
Deliciously easy whipped feta - my whipped feta recipe is smooth and creamy, a little bit tangy and a whole lot of tasty! Perfect for spreading on toast, or as a dip. My favourite recipe! #recipe #recipes #feta #cheesedip #whippedfeta

Whipped Feta Dip

This whipped feta is creamy, tangy, and dangerously moreish. I spread it on toast, dollop it on salads, and eat it by the spoon.

6 years ago
Toasted bread topped with seasoned tomatoes makes Bruschetta con Pomodoro perfect for parties and entertaining, or the perfect brunch recipe! #italianrecipes #brunchrecipes #brunch #recipe #recipes #tomatoburschetta

Classic Tomato Bruschetta

This classic tomato bruschetta is fresh, juicy, and full of flavour. I make it when the tomatoes are good and the bread is better.

6 years ago
Deliciously easy spicy oven baked chicken wings recipe are perfect for parties and entertaining - the whole family will love them! This recipe bakes the chicken wings for a healthier easier option. #dinnerideas #recipeideas #recipes #entertaining #partyfood #partyideas

Spicy Baked Chicken Wings

These spicy baked chicken wings are messy, fiery, and totally addictive – perfect for sharing, if you’re feeling generous.

6 years ago
This traditional haggis recipe calls Scotland home. Deep fried balls of haggis with a crispy, cheesy coating perfect for parties or entertaining - an easy and delicious way to serve haggis to friends and families - #recipe #recipes #scottish #scottishfood #haggis #dinnerideas #partyrecipes

Haggis Bon Bons

Crispy little bites of golden-fried haggis joy – these bon bons are my favourite way to start any gathering (or just treat myself).

6 years ago
The super simple sausage rolls are perfect for parties! This sausage roll recipe is easy to make and will be loved by friends and family. Want more sausage roll recipes with sage and onion? This is for you! #recipe #recipes #entertaining #sausagerolls #partyfood #yummy #kidsparties

Classic Puff Pastry Pork Sausage Rolls

Flaky, golden, and packed with sausage – these super simple sausage rolls are dangerously moreish and always vanish in minutes.

7 years ago
Karaage is one of those recipes that always hits the spot – golden, crunchy Japanese fried chicken with a punchy ginger-garlic marinade. I love how quick it is to prepare, and even quicker to disappear once served. It’s a great one for weeknights when I want something fun and a little different, or for impressing friends without too much effort. Paired with lemon wedges and a dipping sauce, it’s an easy crowd-pleaser I keep coming back to.

Karaage (Japanese Fried Chicken)

Crispy, juicy, and downright addictive – homemade karaage is my go-to when I’m craving bold flavour without the fuss.

7 years ago
This easy homemade hummus recipe is one of those things that genuinely takes minutes but tastes like you really know what you are doing in the kitchen. Silky smooth, perfectly seasoned, and made with just a handful of simple ingredients, it is so far ahead of anything you will find in a tub at the supermarket. Serve it as a dip, spread it through wraps, or spoon it alongside grilled meats and roasted veg. Save this recipe and make a big batch because it disappears faster than you would think!

Easy Homemade Hummus

This easy homemade hummus recipe is creamy, smooth and so much better than anything from a tub. Once you make your own, there is no going back!

7 years ago
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